Karen Mumme
Massey University, AUCKLAND, New Zealand
I am a third year PhD candidate at Massey University, New Zealand, exploring the associations between a posteriori dietary patterns and cognitive function and metabolic syndrome in older adults. As I go through this project I am finding extra interest arising in the methodology behind dietary patterns.
Presentations this author is a contributor to:
Predictors of omega-3 long-chain polyunsaturated fatty acid status in a vegan population (130051)
10:36 AM
Welma Stonehouse
Abstract Session 15 - Diet and Disease 3
NSA 2025