Food and nutrition for better health and wellbeing; co-consultation focus groups to develop culinary nutrition learning modules for Australian teachers.   (129925)

1:00 PM

Clare E Collins

Feasibility of the Healthy Weight for Life^TM + Medical Nutrition Therapy Randomised Controlled Trial (129968)

1:00 PM

Clare E Collins

Plasma metabolomic signatures show improvements in diet quality in response to medical nutrition therapy in adults at an elevated-cardiovascular disease risk (129971)

1:00 PM

Clare E Collins

Fatherhood and Food Insecurity: Narratives from the Antenatal Period (129964)

1:00 PM

Amanda Dickson

Can miracle fruit enhance the intake of a hypo-palatable mixed salad? A pilot quasi-experimental study in healthy-weight and overweight/obese adults. (129894)

1:00 PM

Shashya Diyapaththugama

The effect of continued folic acid supplementation on post-natal depression: protocol for a randomised controlled trial.  (129546)

1:00 PM

Olivia Gray

High-Fat Diet-Induced Alterations in Redox Balance and Leptin Regulation in in vivo Models: A systematic review and meta-analysis (130108)

1:00 PM

Elaheh Heshmati

Promoting sustainability in hospital foodservice: strategies implemented at a staff restaurant in central Taiwan (129499)

1:00 PM

Yun-Hsuan Huang

Young Australian adults have high sustainable food literacy, but low adherence to healthy and sustainable diets (129949)

1:00 PM

Bill T Lam

Refreshing the Australian National Nutrition Science Competencies (130041)

1:00 PM

Tanya Lawlis

Meat Attachment and the Protein Transition: The Mediating Role of Food Liking in Dietary Shifts (129985)

1:00 PM

Gie Liem

Impact of homestead gardening on dietary diversity in Tongan adults (129770)

1:00 PM

Emily Mitchell

What’s for dinner? A digital food literacy tool to support heart-healthy eating. (129978)

1:05 PM

Maria Packard

A case study of changes in the healthiness, equity, and environmental sustainability of an Australian university food environment: Findings from two audits using the Uni-Food Tool (2022–2025) (129764)

1:05 PM

Rajshri Roy

Associations between dietary intake and subclinical cardiovascular risk markers in university students (130020)

1:05 PM

Julia Ruiz

Combined Krill Oil and Dexamethasone Treatment Restored Gut Microbial Homeostasis in a Chronic Colitis Mouse Model (130059)

1:05 PM

Xiao Su

Disease Knowledge and Lifestyle Behaviours Among Australians with Metabolic Dysfunction-Associated Steatotic Liver Disease (129797)

1:05 PM

Ayesha Sualeheen

Connecting past and present to inform the future of food and nutrition science: a bibliographic database for Australia and surrounds (129988)

1:05 PM

Beverley Wood

Developing, inspiring and connecting emerging leaders in nutrition: 2025 Oceanic Nutrition Leadership Platform (ONLP) course summary (130043)

1:05 PM

Thomas P Wycherley