Chairs: Tony James & Katya Clark
Interest-holders’ views on the food and nutrition topics that should be integrated into the Australian primary school curriculum. (129970)
4:00 PM
Co-creating digital resources for food policy career pathways: A student-staff partnership project (129305)
4:11 PM
Towards healthy and sustainable diets for adolescents: home economics classes focusing on pulses (129573)
4:22 PM
Building the nutrition workforce through employability education. (130056)
4:33 PM
Primary school lunches: children’s practices and perceptions (129394)
4:44 PM
Food security of students attending a small, regional northern Australian university (130007)
4:55 PM
Nutrition science students’ perspectives towards their scope-of-practice when delivering nutrition and dietary advice in future client-facing roles (130098)
5:06 PM
Food behaviours during school time: secondary school students’ perceptions and experiences – preliminary findings (129931)
5:17 PM
NSA 2025