Chairs: Sarah McNaughton & Andrew Costanzo
Salty drinking water – an overlooked health risk! (130023)
9:30 AM
Miracle fruit as a sweetener and taste-modifier in solutions and foods: A pilot study with three doses (129532)
9:41 AM
Type 2 diabetes nutrition-related information in news media: a content and framing analysis. (129868)
9:52 AM
Food insecurity status is associated with differences in perceived community food environments and dietary behaviours in Regional Australia. (129865)
10:03 AM
Teachers perceive healthy and sustainable food education to reduce students’ food waste behaviours and improve fruit and vegetable intake: Findings from a process evaluation of the FEAST program (129308)
10:14 AM
A new avenue for public health: Digital sources of healthy eating knowledge for adolescents (129983)
10:25 AM
Assessing national nutrient security for Australia using Food Balance Sheets (129659)
10:36 AM
NSA 2025